This is a ticketed event with presold tickets only.

These two amazing chefs, Steve Schopen and Paul Anctil, will each prepare two dishes for you to savor while they explain/demo how they have created the dish. Two glasses of wine are included in your ticket and there will be dessert for everyone after the chef courses. There will be 26 seats for this event, each ticket is $95 which includes tax and gratuity, 4 chef prepared dishes, 1 dessert and 2 glasses of wine.

IF you have any allergies, are vegetarian, have alpha gal or celiac’s disease please email sandy@huntingcreek vineyards.com with that information.